What are the methods and precautions for using the meat slicer?
6.1 Operation steps
1 When installing the component, disconnect the power to the device.
2 Pre-install the handles without tightening.
3 Install the knife set and adjust the position of the knife set (the positioning holes of the knife set are aligned with the inner box guide).
4 Finally tighten the handle.
5 Before using the machine, please clean it with warm water and do not get wet of the motor.
6 When using the meat slicer, first turn on the motor to see if the blade is turning correctly. If the reversal should be corrected immediately.
7 After the device is used, turn off the power first.
8 Remove the knife set and wash it with hot water.
9 Then install it, open the machine and simmer the water, and apply the cooking oil.
10 When cutting the meat, first remove the upper knife set, then press the normal meat cutting operation.